The central dining room is raised to tree level offering long views over the forest canopy. All meals are served on a buffet basis and showcase both local and international cuisine. The panelled bar is decorated with scenes from Kikuyu life and features a central fireplace and access to the viewing platform over the waterhole.
Breakfast and lunch
Breakfast and lunch are presented in table d'hôte where hot meals are served from the kitchen and feature a wide range of international choices. In typical safari style, we offer a ‘full English Breakfast' as well as European options while our lunch menus will typically include meat, poultry, fish and vegetarian options.
Our table d'hôte dinner menus feature a salad buffet, soup, entrée, pudding, cheese and biscuits and tea or coffee. Vegetarian options are always available. The majority of our meat and dairy products, as well as our fruits and vegetables are sourced from the communities that surround the mountain.
Wines, beers, spirits and soft drinks
Our wine list offers a broad selection of old- and new-world wines, and local and imported beers and spirits. We also offer a wide range of soft drinks including an array of freshly-made local fruit juices. We serve only the finest Kenyan coffee and tea; we also offer a wide range of fruit and herbal infusions.
We have long experience in presenting a wide variety of special events, which can be presented by the rooftop, in the restaurant or in the bush.